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Freshly Crushed Garlic
vegetarianGluten FreeNew

Freshly Crushed Garlic

Freshly Crushed Garlic Description

1 teaspoon is equivalent to 1 clove of garlic. Made from the bulb of a perennial plant that has been used in Egypt, China and India since before recorded history. Tip: Use whenever the flavour of freshly crushed garlic is required in cooked or uncooked foods. Convenient in stir fries and mixed with butter for making garlic bread.

Freshly Crushed Garlic Ingredients

Garlic 96%, Salt, Sugar, Acidity Regulator (Citric Acid)

Nutritional information

Servings per pack:
Serving Size:
34
5g
Per Serving
 
Per 100g
 
Energy (kJ)
 
22
439
Protein (g)
 
0.3
5.2
Fat (g)
-Total
0.1
1.2
 
-Saturated
<0.1
<0.1
Carbohydrates (g)
-Total
0.9
18
 
-Sugar
0.1
2.5
Sodium (mg)
 
32
631

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