Caramelised Onion Red Wine

Caramelised onion flavours are blended with red wine and pepper for a delicious meal with beef.

Caramelised Onion Red Wine
  • Prep Time 10 mins
  • Cook Time 15 mins
  • Serves 4

Great with

  • Pan-fried Beef
  • Lamb
  • Pork
  • Beautiful over grilled or pan-fried beef, lamb or pork.
  • Available now from Available now from

Our StoriesClose

Caramelised Onion Red Wine Simmer Sauce RecipeClose

What you'll need

  • Beef
  • Potatoes


  1. Cut 500g of lean beef  into pieces and then cook in a non stick pan until browned.
  2. Add MasterFoods Simmer Sauce, bring to the boil and then simmer for 5 mins.
  3. Serve with mashed potato


Water, Tomatoes (from Puree), Buttermilk, Onion, Mushroom 7%, Thickener (Modified Cornstarch), Garlic, Vegetable Oil, Sugar, Flavours (contains Wheat), Salt, Food Acid (Lactic), Yeast Extract, Spices (Paprika 0.5%, Pepper 0.5%, Nutmeg), Thyme.

No Artificial Colours.

Contains Milk & Wheat.

Allergen Information: Manufactured on equipment that also processes nuts. When ingredients containing or derived from allergens are present the ingredient is shown in bold. More information.


Nutrition InformationClose

Serves per Jar: 4 Avg qty per 126g serve Avg qty per 100g %DI per 126g serve*
Energy (kj) 412 335 5
Protein (g) 2.8 2.3 6
Fat (g)
Total 4.2 3.4 6
Saturated 0.6 0.5 3
Carbohydrates (g)
Total 12.1 9.8 4
Sugar 5.5 4.5 6
Sodium (mg) 529 430 23
*Percentage daily intakes are based on an adult's average diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.