Caramelised Onion Red Wine Simmer Sauce RecipeClose
What you'll need
- Cut 500g of lean beef into pieces and then cook in a non stick pan until browned.
- Add MasterFoods Simmer Sauce, bring to the boil and then simmer for 5 mins.
- Serve with mashed potato
Water, Tomatoes (from Puree), Buttermilk, Onion, Mushroom 7%, Thickener (Modified Cornstarch), Garlic, Vegetable Oil, Sugar, Flavours (contains Wheat), Salt, Food Acid (Lactic), Yeast Extract, Spices (Paprika 0.5%, Pepper 0.5%, Nutmeg), Thyme.
No Artificial Colours.
Contains Milk & Wheat.
Allergen Information: Manufactured on equipment that also processes nuts. When ingredients containing or derived from allergens are present the ingredient is shown in bold. More information.
|Serves per Jar: 4||Avg qty per 126g serve||Avg qty per 100g||%DI per 126g serve*|