Smokey BBQ Marinade RecipeClose
What you'll need
- Any of your favourite cuts of meat.
- Cover meat generously with marinade and refrigerate for at least 20 minutes before cooking.
- For extra tenderness and flavour, marinate overnight in refrigerator.
- Simply BBQ, grill, pan fry or bake.
Tomatoes 28% (from paste), Water, Sugar, Pears (from Paste), Golden Syrup, Thickener (Modified Cornstarch), Salt, Food Acids (Acetic, Citric), Onion 1%, Smoked Hickory Flavour 0.5%, Spices 0.5% (Pepper, Chilli, Clove, Nutmeg, Star Anise).
No Artificial Colours or Preservatives.
Allergen Information: Manufactured on equipment that also processes nuts. When ingredients containing or derived from allergens are present the ingredient is shown in bold. More information.
|Serves per Jar: 10||Avg qty per 375g serve||Avg qty per 100g||%DI per serve*|