Whip up this family favourite in just 15 minutes.
Enjoy Chinese style flavours with a classic Asian blend of soy sauce, garlic & ginger.
This fast and fresh recipe base is free from artificial colours and flavours and can be enjoyed as part of your weekly diet.
For Something Different: Swap the Chicken for lean beef mince
Water, Sugar, Soy Sauce 15% (Water, Wheat, Soybeans, Salt), Garlic 8%, Onion, Apera, Thickener (Modified Cornstarch), Ginger Puree 1% (contains Soy), Sesame Oil, Yeast Extract, Tamarind Paste, Food Acid (Citric), Cinnamon, Fennel, Pepper, Star Anise, Chilli 0.5%.
May contain Peanuts
Sesame Seeds| Soy| Soybean| Wheat
4
Refrigerate after opening, Use within 3 days
No Artificial Flavours or Colours
Made in Australia from at least 65% Australian ingredients
| Serves per Pack: 4 | Avg qty per 43 g serve | Avg qty per 100g | %DI per 43 g serve* |
|---|---|---|---|
| Energy (kj) | 261 kj | 608 kj | 13% |
| Protein (g) | 0.9 g | 2.1 g | 57% |
| Fat (g) | |||
| Total | 0.3 g | 0.8 g | 12% |
| Saturated | <0.1 g | 0.1 g | 11% |
| Carbohydrates (g) | |||
| Total | 13.2 g | 30.8 g | 6% |
| Sugar | 11.1 g | 25.9 g | 17% |
| Sodium (mg) | 489 mg | 25.9 g | 32% |
