Spaghetti with Garlic Butter Tomatoes

Spaghetti with Garlic Butter Tomatoes

preptime
Prep Time

5 mins

cooktime
Cook Time

10 mins

serve
Serves

4

Ingredients
  • 1 packet (500g) Spaghetti
  • 3 tbsp MasterFoods Crushed Garlic
  • 2 cups (400g) Chopped Cherry Tomatoes
  • 3 tbsp Butter
  • ½ tsp Pepper
  • ¼ tsp Salt
  • MasterFoods Basil Leaves to serve

Method
  1. Boil the spaghetti in boiling water till al dente. Strain and stay warm.
  2. In a pan, add the butter, salt, pepper, MasterFoods Crushed Garlic and the tomatoes.
  3. Simmer till just softened.
  4. Toss through the spaghetti until mixed and serve in bowls or in a big bowl for the centre of the table.
  5. Top off with a sprinkle of MasterFoods basil.

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