Chicken Alfredo

Ingredients

• 250 g dry Wholemeal Pasta
• Canola Oil Spray
• 500 g lean Chicken Breast, sliced
• 1 MasterFoods™ Chicken Alfredo Recipe Base
• 1/2 cup Light Thickened Cream (125 mL)
• 200 g Mushrooms, sliced.

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Method

1. Cook pasta according to pack instructions.
2. Heat pan on medium heat, spray with oil and cook chicken until browned.
3. Add Recipe Base, cream and mushrooms. Stir and simmer uncovered for 3 minutes.
4. Add cooked pasta to pan and stir through.
5. For extra veggies, add 2 zucchinis, trimmed and sliced into thin strips.