Nutrition
NUTRITION INFORMATION
Serving Size : 20g
Servings Per Packing : 12
Average Quantity per Serving | % Daily Intake* per Serving | Average Quantity per 100 g | |
---|---|---|---|
ENERGY | 90kJ | 1% | 430kJ |
PROTEIN | 0.2g | <1% | 1.0g |
FAT, total | <0.1g | <0.1% | 0.2g |
- saturated | <0.1g | <0.1% | <0.1g |
CARBOHYDRATE | 4.8g | 2% | 23.8g |
- sugars | 3.7g | 4% | 18.4g |
SODIUM | 194mg | 8% | 968mg |
*Percentage daily intakes are based on an average adult diet of 8700 kJ.
- Ingredients: Tomatoes (from Paste and Crushed (Tomatoes, Acidity Regulator (Citric Acid), Firming Agent (Calcium Chloride))) 40%, Onion 21%, Sugar, Brown Vinegar (Barley, Wheat), Capsicum 6%, Thickener (Modified Cornstarch), Salt, Turmeric, Coriander Seed, Mustard Powder, Fenugreek, Paprika, Chilli, Clove.
- Contains: Wheat, Gluten. May contain: Peanut.
- Refrigerate after opening.
- Made in Australia from at least 40% Australian ingredients
Cooking instructions
Cooking instructions
Recipe: Roast Beef Roll
Preparation: 5 mins, Cook: 0 mins, Serves: 1
What You'll Need: 50g thinly sliced Roast Beef, 1 small Sourdough Bread Roll, 1 slice of Swiss Cheese, 2 slices of Cucumber, 25g Mixed Lettuce Leaves, 1 tbsp MasterFoods™ Tomato Relish
HOW TO COOK:
1. Slice bread roll in half.
2. Lay out bread roll, top one half with lettuce, roast beef, Swiss cheese, cucumber and MasterFoods™ Tomato Relish.
3. Top with remaining bread roll half.
Preparation: 5 mins, Cook: 0 mins, Serves: 1
What You'll Need: 50g thinly sliced Roast Beef, 1 small Sourdough Bread Roll, 1 slice of Swiss Cheese, 2 slices of Cucumber, 25g Mixed Lettuce Leaves, 1 tbsp MasterFoods™ Tomato Relish
HOW TO COOK:
1. Slice bread roll in half.
2. Lay out bread roll, top one half with lettuce, roast beef, Swiss cheese, cucumber and MasterFoods™ Tomato Relish.
3. Top with remaining bread roll half.