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MasterFoods™ Cauliflower Mac & Cheese Cooking Sauce 490g

Bring the family together with MasterFoods™ Oven Bake Cauliflower Mac & Cheese. Our twist on this classic family favourite brings together tasty cauliflower and our classic creamy cheesy sauce for a new flavour sensation.

Nutrition
Cooking instructions

Nutrition

NUTRITION INFORMATION

Serving Size : 122g

Servings Per Packing : 4

	Average Quantity per Serving	% Daily Intake* per Serving	Average Quantity per 100 g
ENERGY	287kJ	12.0%	235kJ
PROTEIN	1.1g	21.0%	0.9g
FAT, total	3.3g	13.0%	2.7g
- saturated	2.1g	20.0%	1.7g
CARBOHYDRATE	8.5g	10.0%	7.0g
- sugars	2.4g	6.0%	2.0g
SODIUM	329mg	24.0%	270mg

*Percentage daily intakes are based on an average adult diet of 8700 kJ.

Ingredients: Water, Cream (Milk) 6%, Thickener (Modified Cornstarch), Cheese Powder (Milk) 2.5%, Buttermilk (Milk), Sugar, Cheese (Milk) (Cheddar 0.5%, Parmesan, Pecorino) 1.5%, Onion 1.5%, Garlic 0.5%, Salt, Food Acid (Lactic), Colour (Paprika Oleoresin).

Contains: Milk. May contain: Peanut.

Refrigerate after opening. Use within 3 days.

Made in Australia from at least 80% Australian ingredients

Cooking instructions

150 g dry Macaroni Pasta 150 g Cauliflower 1 MasterFoods™ Cauliflower Mac & Cheese Cooking Sauce 1/2 cup Light Cheese (65 g), grated

How to make:
1. Preheat oven to 180 °C (Conventional).
2. Cook dry pasta according to pack instructions. Cut cauliflower into small bite sized pieces.
3. Combine cooked pasta, cauliflower and Cooking Sauce in a 28 x 18 cm baking dish.
4. Sprinkle grated cheese over the top, cover and bake for 20 minutes.
5. Remove cover and bake for a further 20 minutes or until golden on top.
6. Serve your MasterFoods™ Cauliflower Mac & Cheese with a side salad.