Products
Masterfoods MYMC Peri Peri Spice Blend 38g
Add a spicy burst of flavour to your next high-protein meal with MasterFoods Peri Peri Spice Blend. A delicious all-natural blend of paprika, garlic and chilli, inspired by My Muscle Chef. Perfect for any health and fitness goal, MasterFoods Peri Peri Spice Blend takes the fret out of meal prep, with effortless flavour that will reward your taste buds whilst keeping your macros in check. Simply sprinkle over lean chicken breast or any protein before cooking, or add even more flavour to your favourite My Muscle Chef meal. Scan the QR code on pack to explore our Peri Peri recipe for more delicious meal ideas.
Nutrition
NUTRITION INFORMATION
Serving Size : 5g
Servings Per Packing : 7
| Average Quantity per Serving | % Daily Intake* per Serving | Average Quantity per 100 g | |
|---|---|---|---|
| ENERGY | 70kJ | 1340kJ | |
| PROTEIN | 0.6g | 11.6g | |
| FAT, total | 0.3g | 5.7g | |
| - saturated | <0.1g | 1.0g | |
| CARBOHYDRATE | 2.4g | 48.1g | |
| - sugars | 0.5g | 10.7g | |
| SODIUM | 132mg | 2650mg |
*Percentage daily intakes are based on an average adult diet of 8700 kJ.
- Ingredients: Paprika 30%, Capsicum, Rice Flour, Garlic 17%, Salt, Chilli 6%, Herbs (Basil, Bay Leaves, Oregano, Parsley), Lemon Oil 0.4%.
- May contain: Wheat, Gluten, Sesame.
- Store in a cool, dry place.
- Packed in Australia with ingredients from multiple origins.
Cooking instructions
Cooking instructions
Peri Peri Chicken & Rice
Serves 2-4
WHAT YOU’LL NEED • 500 g lean Chicken breast • Canola Oil • 1 tbsp MasterFoods™ My Muscle Chef Peri Peri Spice Blend, plus additional for sprinkling • 200 g Green Beans, trimmed • 1 cup dry brown Rice
HOW TO COOK:
1. Preheat an oven to 200°C. Lay the chicken breast on a baking tray and spray or drizzle lightly with canola oil.
2. Coat chicken with MasterFoods™ My Muscle Chef Peri Peri Spice Blend and roast in the oven for 25 minutes.
3. Meanwhile, cook the rice and steam the green beans. Once done, transfer chicken to a tray or plate and let rest for at least 5 minutes before slicing. 4. Arrange cooked rice and green beans in a bowl and serve cooked chicken alongside, sprinkling with additional spice blend if desired.
WHAT YOU’LL NEED • 500 g lean Chicken breast • Canola Oil • 1 tbsp MasterFoods™ My Muscle Chef Peri Peri Spice Blend, plus additional for sprinkling • 200 g Green Beans, trimmed • 1 cup dry brown Rice
HOW TO COOK:
1. Preheat an oven to 200°C. Lay the chicken breast on a baking tray and spray or drizzle lightly with canola oil.
2. Coat chicken with MasterFoods™ My Muscle Chef Peri Peri Spice Blend and roast in the oven for 25 minutes.
3. Meanwhile, cook the rice and steam the green beans. Once done, transfer chicken to a tray or plate and let rest for at least 5 minutes before slicing. 4. Arrange cooked rice and green beans in a bowl and serve cooked chicken alongside, sprinkling with additional spice blend if desired.
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