Nutrition
NUTRITION INFORMATION
Serving Size : 36g
Servings Per Packing : 10
Average Quantity per Serving | % Daily Intake* per Serving | Average Quantity per 100 g | |
---|---|---|---|
ENERGY | 100kJ | 1% | 270kJ |
PROTEIN | 0.8g | 2% | 2.1g |
FAT, total | 0.6g | <1% | 1.7g |
- saturated | 0.1g | <1% | 0.4g |
CARBOHYDRATE | 2.9g | <1% | 8.0g |
- sugars | 1.7g | 2% | 4.8g |
SODIUM | 403mg | 18% | 1120mg |
*Percentage daily intakes are based on an average adult diet of 8700 kJ.
- Ingredients: Tomatoes 50% (from Paste), Water, Garlic 10%, Ginger Puree (Ginger, Acidity Regulator (Acetic Acid), Thickener (Xanthan Gum)), Herbs and Spices 6% (Paprika, Fennel, Cumin, Cinnamon, Coriander Seed, Dill, Coriander, Turmeric, Clove, Chilli, Pepper, Cardamom), Salt, Sugar, Acidity Regulator (Acetic Acid), Lemon Puree, Thickener (Modified Cornstarch), Colour (Paprika Oleoresin).
- May contain: Wheat, Gluten, Peanut.
- Refrigerate after opening.
- Made in Australia from at least 65% Australian Ingredients
Cooking instructions
Cooking instructions
Simply pour half a bottle over 600 g of diced chicken (approx. 2 chicken breasts) and marinade for at least 15 minutes.
When you're ready, BBQ, grill or pan-fry until cooked through.
Serve with your favourite salad or rice.
TIP: for a creamy twist add 2 tbsp of Greek yoghurt to the marinade.