RECIPE

Cheesy tomato tuna bake

Name: Cheesy tomato tuna bake
Cook time: 5 mins
Total time: 5 min
Yield: 4
Ingredients: 2 cups (300 g) chopped onions; 2 Tbsp MasterFoods™ Garlic; 2 Tsp MasterFoods™ Italian Herbs; 2 Tsp MasterFoods™ Onion Salt; 2 Tbsp Olive Oil; 2 cups (450 g) canned tuna; 2 cans (400 g each) chopped tomatoes; 1 cup (240 ml, 8 fl oz.) cream; 4 hard-boiled, peeled eggs (cut into quarters); 2 cups (400 g pasta, 500 g rice)) cooked pasta; ½ cup (115 g) melted Butter; 2 cups (220 g) breadcrumbs; 2 cups (160 g) grated cheese

COOK TIME

5 mins

PREP TIME

15 mins

SERVES

4 x

Cheesy Tomato Tuna Bake

2 cups (300 g) chopped onions
2 Tbsp MasterFoods™ Garlic
2 Tsp MasterFoods™ Italian Herbs
2 Tsp MasterFoods™ Onion Salt
2 Tbsp Olive Oil
2 cups (450 g) canned tuna
2 cans (400 g each) chopped tomatoes
1 cup (240 ml, 8 fl oz.) cream
4 hard-boiled, peeled eggs (cut into quarters)
2 cups (400 g pasta, 500 g rice)) cooked pasta
½ cup (115 g) melted Butter
2 cups (220 g) breadcrumbs
2 cups (160 g) grated cheese

Cheesy tomato tuna bake

INGREDIENTS

METHOD