Products

MasterFoods Red Wine & Garlic Marinade 375g

MasterFoods™ Marinades gives your protein a punch of flavour whether it's an overnight marinade or a quick 20 minutes, you can be sure MasterFoods™ Marinades will deliver delicious and easy flavour to all your meals.

Nutrition
Cooking instructions

Nutrition

NUTRITION INFORMATION

Serving Size : 37g

Servings Per Packing : 10

	Average Quantity per Serving	% Daily Intake* per Serving	Average Quantity per 100 g
ENERGY	189kJ	2%	510kJ
PROTEIN	0.1g	0.2%	0.3g
FAT, total	<0.1g	<0.1%	0.1g
- saturated	<0.1g	<0.1%	<0.1g
CARBOHYDRATE	10.7g	3%	28.8g
- sugars	9.0g	10%	24.4g
SODIUM	395mg	17%	1066mg

*Percentage daily intakes are based on an average adult diet of 8700 kJ.

Ingredients: Water, Sugar, Garlic 4.5%, Thickener (Modified Cornstarch, Xanthan Gum (contains Soy)), Red Wine 3% (contains Preservative (Sulphur Dioxide)), Salt, Golden Syrup, Food Acid (Acetic), Pepper, Vegetable Protein Extract, Rosemary 0.5%, Thyme, Oregano, Marjoram, Parsley.

Contains Soy. May contain Peanut, Wheat, Gluten.

Refrigerate after opening.

Made in Australia from at least 85% Australian ingredients

Cooking instructions

Preparation: 10 mins, Cook:30 mins, Serves 4

What You'll Need: 500g diced beef 1/2 cup of MasterFoods Red Wine and Garlic Marinade 2 Carrots 140 g of tomato paste 1 cup of beef stock

HOW TO COOK:
1. Pan fry 500g of diced beef and then add 1/2 cup of marinade, 2 diced carrots, 2 diced potatoes, 140g of tomato paste and 1 cup of beef stock.
2. Bring casserole to the boil and then allow to simmer for 30 minutes.
3. Serve with rice.